Chocolate Pumpkin Trifle

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Here is a quick recipe for a Chocolate Pumpkin Trifle, decorated with chocolate candy.Halloween trifle in glasses with candy and icing.

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The trifle has layers of rich chocolate brownies and pumpkin flavored pudding topped off with whipped cream, all decorated with Sweetworks Halloween Mix candy.  It is a perfect for Halloween fun. Using a boxed brownie mix makes the entire dessert ready in no time at all!

Halloween trifles in glasses on a wooden table.

I enjoy making trifles because they are so quick and easy to put together. I made a pumpkin pudding by simply using vanilla pudding and mixing in some canned pumpkin. Then I layered the pudding and brownies, and topped it off with whipped cream and candy. It is a rich dessert, but perfect for a special occasion!

4.70 from 36 votes

Chocolate Pumpkin Trifle

Published By Anne
Prep Time20 minutes
Cook Time30 minutes
Total Time50 minutes
Servings: 6
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Ingredients
 

  • 1 box box Brownie mix 13 x 9 inch size
  • 1 box Vanilla Pudding mix
  • cup milk
  • 8 oz canned pumpkin
  • ¼ cup brown sugar
  • 1 teaspoon cinnamon
  • 1 cup heavy cream
  • 2 Teaspoon white sugar
  • Halloween Mix Sixlets
  • Halloween Mix Pearls
  • Halloween Mix Gumballs

Instructions

  • Make Brownie mix as directed on the box and let cool.
  • Mix 1½ c. milk with the vanilla pudding and whisk.
  • Stir in the canned pumpkin and brown sugar and mix until combined.
  • Whip the cream in a mixing bowl and gradually add in the white sugar.
  • Fill a trifle dish with a layer of brownies, followed by a layer of pudding. Add Halloween Mix Sixlets around the edges to decorate.
  • Add a second layer of brownies, topped with pudding and more Sixlets.
  • Spread the whipped cream on top of the trifle, and decorate with Halloween Mix Pearls and Gumballs.
  • Refrigerate until ready to serve.

Notes

Nutrition facts are estimates.

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Information

Calories: 528kcal | Carbohydrates: 32g | Protein: 3g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 147mg | Fiber: 1g | Sugar: 27g

Nutrition facts are estimates.

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anne

Hi, I’m Anne!

I love to cook and I want to share my recipes with you. I believe cooking should be approachable and fun, not a chore. I want to make simple recipes using everyday ingredients that you can make again and again, whether it is for a busy weeknight, a summer cookout or a special dessert. Read more...

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