Halloween Candy Bark
 
Ingredients
  • 1 package orange candy melting wafers
  • ½ c. Fall colors M&Ms
  • ½ c. chocolate candy corn
  • ¼ c. white chocolate chips
  • ¼ c. dark chocolate chips
  • 2 T. Halloween sprinkles
Instructions
  1. Line a cookie sheet with waxed paper or parchment paper.
  2. Melt the candy wafers in a bowl in the microwave for 30 seconds, and stir. Continue to melt in 30 second intervals until it is completely melted.
  3. Spread the candy in the cookie sheet in a thin layer.
  4. Sprinkle the M&Ms and candy corn over the top and press into the orange candy slightly.
  5. Microwave the white chocolate chips in a ziploc bag until melted. Cut a corner off the bag and drizzle the chocolate on top.
  6. Repeat with the dark chocolate chips.
  7. Sprinkle the whole thing with Halloween sprinkles.
  8. When it has hardened break it up into pieces.
Recipe by Upstate Ramblings at http://www.upstateramblings.com/halloween-candy-bark/