Guacamole Cheese Omelet Recipe

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Today is National Guacamole Day!  I love avocados and guacamole, they are amazingly delicious. With football season started it is a great time to serve guacamole and chips as a half time snack, or serve tacos and burritos as an easy meal.  One of my favorite ways to have guacamole is with eggs and cheese, so I made a Guacamole Cheese Omelet for breakfast today, and have included the recipe below.

guacamole cheese omelet

Yield: 1

Guacamole Cheese Omelets:

Guacamole Cheese Omelets:
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes

Ingredients

  • 2 eggs
  • 1/8 teaspoon salt
  • 1 oz. low fat cheese, shredded
  • 2 Tablespoon guacamole
  • 2 Tablespoon salsa

Instructions

  1. Heat omelet pan over low heat and spray with cooking spray. Whisk eggs and salt together.
  2. Pour eggs in pan and cook for 3 minutes, until eggs start to set.
  3. Sprinkle cheese on omelet and cook 2 more minutes. Then spread guacamole on 1/2 of the omelet and carefully flip other half of omelet on top of guacamole half. Cook one more minute.
  4. Top with salsa and serve.

Notes

Nutrition facts are estimates.

Nutrition Information:

Yield:

1

Amount Per Serving: Calories: 233Saturated Fat: 4gCholesterol: 333mgSodium: 816mgCarbohydrates: 5gFiber: 2gSugar: 1gProtein: 19g

 

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anne

Hi, I’m Anne!

I love to cook and I want to share my recipes with you. I believe cooking should be approachable and fun, not a chore. I want to make simple recipes using everyday ingredients that you can make again and again, whether it is for a busy weeknight, a summer cookout or a special dessert. Read more...

12 thoughts on “Guacamole Cheese Omelet Recipe”

  1. Guacamole is so good…I can seriously down a whole container with tortillas on my own! 🙂 Lol! Thanks for sharing Anne…and I printed the Wholly Guacamole coupon. I have tried their guacamole a few times and it’s really good!

    Reply
  2. I came up with the idea of a guacamole omelet on my own (leftover guacamole), but I’m glad I looked it up. It turned out a little blah, so it really needed your addition of the salsa. Thank you.

    Old Dad

    Reply

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