Loaded pizza fries are crispy, golden fries topped with melted mozzarella, zesty marinara, and all your favorite pizza toppings! They’re the perfect mash-up, combining two family favorites into one irresistible dish, perfect for game day snacking or an easy weeknight dinner.
I love serving these on busy weeknights when I need something quick that won’t have anyone complaining at the dinner table. They’re also one of my go-to classics for game day gatherings, where they disappear faster than I can put them on the platter.
What I love about these pizza fries is that they turn basic frozen fries into something special without fussy techniques. The edges get wonderfully crispy while the cheese melts into all the nooks and crannies, creating that satisfying pull when you grab a fry.
If you’ve tried making loaded fries before and ended up with a soggy mess, don’t worry. This recipe includes a foolproof layering method so your fries stay crispy under all those toppings.
Let me show you how to make this family-favorite recipe with tips for getting that perfect crispy base. These loaded pizza fries are about to become your new favorite way to enjoy French fries!
Looking for more fun and easy game day meals? Try beer beef sliders, Taco Bell nacho fries, or baked Italian subs.
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🥘Ingredient Notes
For exact amounts needed see the recipe card below
- Fries: I always opt for seasoned fries or waffle fries – they hold up better under all those toppings! My family particularly loves waffle fries because those little squares catch all the cheesy goodness.
- Mozzarella Cheese: You can also use an Italian blend of mozzarella, provolone, and parmesan.
- Pizza Sauce: Any jarred pizza sauce works well. Or use marinara sauce.
- Pepperoni
- Fresh Parsley
- Red Pepper Flakes
- Parmesan Cheese
🥣How to Make Pizza Fries
- Start by preheating your oven to 375 degrees F. Spray your sheet pan with cooking spray.
- Spread your fries in a single layer on the prepared pan. Bake them for about 20 minutes to get nice and crispy – this is crucial because nobody likes soggy pizza fries!
- After the initial baking time, layer half the cheese over those hot, crispy fries. The first cheese layer acts like a barrier, keeping the fries crispy. Then, spread your pizza sauce evenly, followed by the remaining cheese. This double-cheese method ensures maximum meltiness!
- Arrange your pepperoni slices over the top.
- Put it back in the oven for 10 minutes. You want bubbly, melted cheese and slightly crispy pepperoni edges.
- Finally, sprinkle with fresh parsley, parmesan cheese and red pepper flakes (if using).
🍴Serving Ideas
These Pizza Fries are perfect for so many occasions! Your kids will go crazy for them during movie nights, and they’re always a hit at casual get-togethers.
For the perfect serving experience, I recommend:
- Putting out small bowls of ranch dressing and extra marinara sauce for dipping
- Sprinkling extra parmesan cheese on top just before serving
- Setting up a little “toppings bar” with black olives, diced green peppers, and other pizza favorites so everyone can customize their portion
These loaded fries make an amazing appetizer for game-day parties or a fun Friday night dinner. Just set them out on a big platter in the middle of the table and letting everyone dig in family-style.
I usually serve them right on the baking sheet (placed on a heat-safe surface) to keep them piping hot. This way, the cheese stays melty longer!
💭How to Store
While these Pizza Fries are best enjoyed fresh and hot, sometimes you end up with leftovers. Once they are cool, transfer them to an airtight container and store them in the fridge for up to five days.
The best way to bring these back to life is in the oven or air fryer. The microwave will work, too, but you’ll lose some of that wonderful crispiness.
Spread the fries on a baking sheet and bake at 375 degrees F for 5-7 minutes or until the cheese melts again. The fries will not be quite as crispy as when they’re fresh, but they will still be delicious!
⭐Tips
Be sure to check out the step by step instructions
- The secret to amazing pizza fries is starting with extra-crispy fries as your base. Bake your fries until they’re golden brown before adding any toppings.
- I like using seasoned fries or waffle fries for this recipe. If you’re using plain fries, sprinkle them with some seasoning salt before baking.
- While pepperoni is classic, you can mix it up! Some of our family favorites include black olives, green peppers, diced onions, ham, salami, and extra cheese.
- Customize the toppings for picky eaters—pepperoni on one side, plain cheese on the other, or loaded supreme-style for adventurous eaters.
📝Reader Questions
These are best served fresh. You can prepare all your ingredients ahead of time, but don’t bake them ahead of time.
The key is to bake your fries until they’re crispy before adding toppings. That first layer of cheese also helps create a barrier between the fries and the sauce.
Absolutely, but you will probably need to halve the recipe. Cook the fries for 12-15 minutes to get them crispy, and then cook for another 5 minutes with the toppings.
I recommend using mozzarella, or Italian-style shredded cheese for an authentic pizza taste. But if you want to use cheddar, go for it and make the recipe your own.
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Pizza Fries Recipe
Ingredients
- 20 ounces seasoned fries or waffle fries
- 2 cups mozzarella cheese shredded
- 1 cup pizza sauce
- 12-15 slices pepperoni
- 2 tablespoons parsley chopped
- Red pepper flakes
- Parmesan cheese
Instructions
- Preheat the oven to 375 degrees F. Spray a sheet pan with cooking spray.
- Spread the fries over the pan and bake for 20 minutes.20 ounces seasoned fries or waffle fries
- Spread half the cheese over the fries, spread the pizza sauce over the cheese, then layer on the remaining cheese. Top with the pepperoni.2 cups mozzarella cheese, 1 cup pizza sauce, 12-15 slices pepperoni
- Bake for 10 minutes.
- Remove and sprinkle with parsley and red pepper flakes.2 tablespoons parsley, Red pepper flakes
- Serve with parmesan and ranch dressing.Parmesan cheese
Air Fryer Directions
- You will likely have to halve the recipe.
- Put the fries in the basket of your air fryer and cook at 400 degrees F for 12-15 minutes until crispy.20 ounces seasoned fries or waffle fries
- Dump the fries onto a piece of foil, sized to fit in the air fryer basket. Put the foil with the fries in the basket.
- Spread half the cheese over the fries, followed by the pizza sauce, and then the rest of the cheese. Top with the pepperoni.2 cups mozzarella cheese, 1 cup pizza sauce, 12-15 slices pepperoni
- Air fry at 400 degrees F for 5 minutes, until the cheese is melted.
- Carefully lift the foil out of the air fryer and serve.2 tablespoons parsley, Red pepper flakes, Parmesan cheese
Notes
- The secret to amazing pizza fries is starting with extra-crispy fries as your base. Bake your fries until they’re golden brown before adding any toppings.
- I like using seasoned fries or waffle fries for this recipe. The ridges in waffle fries are perfect for holding all that cheesy goodness! If you’re using plain fries, sprinkle them with some seasoning salt before baking.
- While pepperoni is classic, you can mix it up! Some of our family favorites include black olives, green peppers, diced onions, ham, salami, and extra cheese.
- Customize the toppings for picky eaters—pepperoni on one side, plain cheese on the other, or loaded supreme-style for adventurous eaters.
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information
Nutrition facts are estimates.