AIR FRYER CHICKEN EGG ROLLS

Make Air Fryer Chicken Egg Rolls for a tasty snack or dinner. This easy recipe is made with frozen veggies to make it simple!

Cook the chicken until it is no longer pink. Then add the onion and cook to soften.

Add the frozen veggies, crushed pineapple and sweet and sour sauce and cook briefly.

Put 1/4 cup of filling in the top corner of an egg roll wrapper and roll it up, folding in the sides.

Roll the wrapper all the way up and use water to seal the edges.

Spray with cooking oil, then air fry until they are golden brown.

Serve these air fryer chicken egg rolls with sweet and sour sauce and soy sauce for dipping.

These air fryer chicken egg rolls make a great snack or a quick fun dinner.