How To Make Air Fryer Crab Rangoon

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These crispy bite sized crab appetizers combine crab (or imitation crab) with cream cheese in a fried dumpling! They are surprisingly easy to make!

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These cute little air fryer crab rangoon are fun to make at home!

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Ingredients

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[{"selector":"#anim-072a80f5-92a5-4f23-a67e-316079165b70","keyframes":{"transform":["translate3d(-98.1352%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":870,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-62704769-7934-4414-bba1-62a1ed5d2b6d","keyframes":[{"transform":"rotateZ(-180deg)"},{"transform":"rotateZ(0deg)"}],"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] Start by shredding the crab into small pieces. You want shreds, not chunks of crab in the rangoon. How to Make Air Fryer Crab Rangoon Get Recipe

Get a wonton wrapper out and put it on a cutting board. Put about 1 teaspoon of crab rangoon filling in the center of the wrapper.

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[{"selector":"#anim-903f79d8-d4b7-4914-8892-4afcc9462e41","keyframes":{"transform":["translate3d(-98.01864%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":870,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-510c3c8c-bde6-40ac-a9a7-a845abf181d4","keyframes":[{"transform":"rotateZ(-180deg)"},{"transform":"rotateZ(0deg)"}],"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] Once you have 8-10 done either brush them with oil using a pastry brush or spray them with oil from a spray bottle. The oil is needed so they get brown and crispy. HOW TO MAKE AIR FRYER CRAB RANGOON Get Recipe

[{"selector":"#anim-6f504117-1ac6-44a0-afc2-a5122dbf70a0","keyframes":{"transform":["translate3d(-98.01864%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":870,"easing":"cubic-bezier(.2, 0, .8, 1)","fill":"both"}] [{"selector":"#anim-04c294ed-ec20-4beb-b8c2-efb2b049f8d5","keyframes":[{"transform":"rotateZ(-180deg)"},{"transform":"rotateZ(0deg)"}],"delay":0,"duration":1000,"easing":"cubic-bezier(.2, 0, .5, 1)","fill":"forwards"}] Serve these right away with bowls of dipping sauce like sweet and sour sauce if desired. They are best when the are hot and crispy. HOW TO MAKE AIR FRYER CRAB RANGOON Get Recipe

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