Air Fryer Fried Pickles

Air fried pickles are crispy outside and soft and tangy inside. These have a great crunchy taste!


Dill pickles Flour Egg Buttermilk Panko breadcrumbs salt & pepper

STEP 1 Drain the pickles and pat them dry. Slice them into 1/4 inch to 1/2 inch slices.

STEP 2 Mix the flour, egg and buttermilk in one bowl. Mix the panko, salt and pepper in another.

STEP 3 Dip the pickle slice in the buttermilk and flour mixture.

STEP 4 Then dip it in the panko mixture and press breadcrumbs all over the pickle slice.

STEP 5 When you have enough lay them in the air fryer, keeping them in a single layer. Spritz them with some oil.

STEP 6 Air fry at 380 F for 10 minutes, flipping them over halfway through the cooking time.

Swipe up for all the details!

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