Air Fryer Ham Easter Dinner
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Make air fryer ham along with a delicious homemade glaze. This ham is the perfect easy Easter dinner!
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This recipe uses simple ingredients and is easy, even if you’ve never cooked a ham before! With an air fryer, you can cook your ham in less than an hour.
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INGREDIENTS
2-3 pound boneless ham
PICK YOUR FAVORITE GLAZE!
For Mango Glaze
frozen mango
water
sugar
For Brown Sugar Glaze
brown sugar
honey
orange juice
butter
For Pineapple Glaze
pineapple
pineapple juice
brown sugar
butter
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STEP 1
Wrap the ham completely in foil. Air fry at 300 F for 10 minutes per pound.
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STEP 2
While the ham cooks combine your chosen glaze ingredients in a saucepan and simmer.
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STEP 3
When the air fryer finishes peel the foil back and brush the ham with 1/4 of your glaze.
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STEP 4
Rewrap the ham and cook until the internal temperature reaches 165 F, about 10-20 minutes more.
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STEP 5
When the ham is done unwrap it, brush on another 1/4 of the glaze. Cook with the foil open on top at 400 F for 5 min.
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Serve your sliced ham with the remaining glaze on the side.
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