BAKED POTATOES IN THE AIR FRYER

When you bake potatoes in the air fryer are crispy outside and fluffy inside. And it takes half the time it would take to bake them in the oven!

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Scrub the potatoes clean, and then dry them well. Then rub them with olive oil until they are well coated.

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Sprinkle the potatoes with coarse kosher salt. Or use another spice like garlic powder or herbs like rosemary.

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Air fry at 400 F for 30-45 minutes. Larger potatoes will need the longer cooking time, smaller ones will need the shortre time.

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The potatoes are done when a fork goes in easily. Or use a thermometer to and they are done at 200 F internally.

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