BROCCOLI SALAD

Crisp raw broccoli is combined with dried cranberries, bacon, and sunflower seeds for a delicious broccoli salad.

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Broccoli salad is perfect for Thanksgiving dinner, whether you are hosting or bringing a dish to share.

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To prep the broccoli salad, chop the broccoli, including the stems. Then dice the onion and crumble the cooked bacon.

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Combine the chopped broccoli, sunflower seeds, cranberries, bacon and onion in a decorative salad bowl.

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For the dressing, whisk together the mayonnaise, vinegar, sugar, salt and pepper until smooth and creamy.

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Pour the dressing over the broccoli salad and toss to mix. Add more bacon, cranberries and sunflower seeds on top.

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This fresh broccoli salad is tasty and has a nice crunch! It is a perfect side to complement traditional, heavier Thanksgiving sides.

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