Cowboy Caviar

Cowboy Caviar is perfect for your game day gatherings! It is hearty and delicious.

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Mix cider vinegar, oil and sugar it a saucepan and heat to dissolve the sugar.

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Combine pinto beans, black eyed peas and corn in colander and rinse.

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Dice onions, green pepper and celery into small pieces.

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Mix the beans with the chopped veggies in a big salad bowl.

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Pour the sweet and vinegary dressing into the bowl and stir to mix well.

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Refrigerate the bowl of Cowboy Caviar for an hour to let the flavors blend.

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Serve this sweet and tangy Cowboy Caviar recipe with tortilla chips while you watch football! Swipe up for all the details.

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