Crock Pot Street Corn Soup

Crock Pot street corn soup is a delicious and easy to make vegetarian meal. Perfect for a summer dinner!

Let the soup simmer all day and enjoy a fresh summer soup with all the Mexican flavors of elote.

Fill your Crock Pot with veggies! Use potatoes, bell peppers, chiles and onions. Add some chili powder.

Add broth and frozen corn, put the lid on and let the crock pot street corn soup simmer for 6 hours on low.

Ladle out your Mexican Street Corn soup into individual bowls and start adding toppings.

Sour cream, cotija cheese, avocado and cilantro are all delicious on Crock Pot Street Corn Soup.

Enjoy a big bowl of Street Corn Soup. Swipe up for all the details!