Crockpot Stuffing

Hands Off

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Ingredients

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Cut the cornbread into cubes. You can make cornbread the day before, or just buy cornbread stuffing cubes!

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Mix the eggs, soup, broth, onion and seasoning in a big bowl. Stir in the cornbread and half the bacon.

Dump it all in the Crockpot. Then scatter the rest of the bacon and the butter on top and put the lid on.

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Cook the Crockpot stuffing on low for 5-6 hours or high for 3-4 hours. Meanwhile you can chill with your family, or watch some football!

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This is a simple, low effort Crockpot stuffing recipe that will have everyone coming back for seconds this Thanksgiving!

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