Lazy Peach Cobbler
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Fresh peaches are the ultimate summer fruit! Turn them into a lazy peach cobbler when you want flavor with less effort.
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This lazy peach cobbler recipe uses pantry staples and is something you can make with very little effort.
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Melt butter in a cast iron skillet or baking pan.
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Slice the peaches if using fresh and drain them if using canned. There is no need to do anything for frozen peaches!
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Mix sugar, flour, baking powder and salt with some milk to make a thick batter.
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Drop the batter in the skillet on top of the melted butter. Just plop it down in clumps, you don't have to mix it.
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Put the peaches on top. Spread them out but don't mix them in. Bake for 35 minutes until the top is golden brown.
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As the lazy peach cobbler bakes the fruit sinks down into the batter for a delicious sweet treat!
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