Lemon Crinkle Cookies

Make Lemon Crinkle Cookies with cake mix and Cool Whip! These Citrus Crinkle Cookies are easy to make and delicious.

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INGREDIENTS

Combine the lemon cake mix, egg and Cool Whip in a bowl and stir with a spoon. No mixer is need for this crinkle cookie recipe.

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Stir by hand until the ingredients are completely mixed. Then put the dough in the fridge for 1-2 hours to chill.

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Use a cookie scoop to make dough into a ball. Roll the ball in the powdered sugar until it is completely coated in sugar.

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Place the sugar covered dough balls on a cookie sheet, keeping them spaced about 2 inches apart. Bake at 350 F for 10-12 minutes.

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Let the lemon crinkle cookies cool on the baking sheet for 5 minutes. Then place on wire racks to finish cooling.

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Enjoy these soft and fluffy cookies with a big glass of milk!

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Lemon Crinkle Cookies

Make Lemon Crinkle Cookies with cake mix and Cool Whip! These Citrus Crinkle Cookies are easy to make and delicious.

INGREDIENTS

Lemon cake mix Egg Cool Whip Powdered sugar

Only 4 Simple Ingredients in these easy cookies!

Combine the lemon cake mix, egg and Cool Whip in a bowl and stir with a spoon. No mixer is need for this crinkle cookie recipe.

Stir by hand until the ingredients are completely mixed. Then put the dough in the fridge for 1-2 hours to chill.

Use a cookie scoop to make dough into a ball. Roll the ball in the powdered sugar until it is completely coated in sugar.

Place the sugar covered dough balls on a cookie sheet, keeping them spaced about 2 inches apart. Bake at 350 F for 10-12 minutes.

Let the lemon crinkle cookies cool on the baking sheet for 5 minutes. Then place on wire racks to finish cooling.

Enjoy these soft and fluffy cookies with a big glass of milk!

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