Eagle brand
Magic Cookie
Bars
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This classic Eagle Brand Magic Cookie Bars recipe features a shortbread crust topped off with a rich coconut layer!
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To make the magic cookie bar crust, melt the butter and mix it with the flour and brown sugar until thick.
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Press the dough into a parchment paper lined pan and bake for 12-15 minutes.
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While the crust cools mix the eggs, flour, brown sugar, condensed milk and vanilla for the filling.
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Stir in melted butter, chocolate chips and most of the coconut.
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Pour the Eagle Brand Magic cookie bar filling over the baked crust.
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Sprinkle the remaining coconut on top. Bake for another 30 minutes.
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Once the magic cookie bars have cooled use the parchment paper to lift it out of the pan and cut it into squares.
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Buttery, gooey and chocolaty Eagle brand Magic Cookie Bars are an amazing treat!
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