FRIES

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This is filled with tasty fall apples in a flaky pie crust for a simple rustic dessert you can make without much effort!

[{"selector":"#anim-37092d77-ef5d-4e94-bd10-c234a43b9e02 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(15.624999488015773%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] LAZY APPLE PIE Learn more

– pie crust, either store bought or homemade – 4 apples – 1/2 cup sugar – 3 Tbs flour – 1 1/2 tsp cinnamon or apple pie spice

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Roll out the crust. Make it about 12 inches in size. Don't worry about making it perfectly circular, this is a free form dessert!

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Peel and slice the apples. Toss them with sugar and cinnamon.

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Pile the apples in the middle of the crust. Leave 2 inches empty around the edges.

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Turn the edges up, folding as needed. Bake at 375 F for 45 minutes.

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Serve with a scoop of ice cream or caramel sauce for a simple dessert that looks fancy!

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FRIES

RUSTIC

APPLE PIE

This is filled with tasty fall apples in a flaky pie crust for a simple rustic dessert you can make without much effort!

– pie crust, either store bought or homemade – 4 apples – 1/2 cup sugar – 3 Tbs flour – 1 1/2 tsp cinnamon or apple pie spice

Roll out the crust. Make it about 12 inches in size. Don't worry about making it perfectly circular, this is a free form dessert!

Peel and slice the apples. Toss them with sugar and cinnamon.

Pile the apples in the middle of the crust. Leave 2 inches empty around the edges.

Turn the edges up, folding as needed. Bake at 375 F for 45 minutes.

Serve with a scoop of ice cream or caramel sauce for a simple dessert that looks fancy!

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