Make Green Bean Casserole in your slow cooker! Spend less time in the kitchen and more time with your family this Thanksgiving!

INGREDIENTS canned green beans cream soup milk salt pepper onion powder French fried onions

Drain the green beans and put them in the slow cooker. Mix the soup, milk, salt and pepper and pour it over the top.

Add half the French fried onions and stir. Cover and cook on low for 2-3 hours or on high for 1 hour.

Keep the casserole on warm til you are ready. Sprinkle the rest of the French fried onions on top right before serving your holiday meal.

Enjoy your slow cooker green bean casserole along with all your favorite Thanksgiving side dishes, like sweet potato casserole and cranberry sauce.