Slow Cooker Turkey with Gravy

Save oven space this year and cook your turkey in the Crockpot! Homemade gravy cooks with the turkey for a simple and delicious main dish.

INGREDIENTS boneless turkey breast brown gravy mix ranch seasoning water or broth paprika poultry seasoning pepper butter

Put turkey breast in the slow cooker. Mix the water, brown gravy mix and ranch seasoning and pour it over the turkey.

Sprinkle the turkey with the paprika, poultry seasoning and pepper. Add the butter on top. Cover and cook on low for 3-5 hours.

Take the turkey out to rest for 10 minutes. Whisk another packet of brown gravy mix into the slow cooker to thicken the gravy.

Slice the turkey and serve it with the gravy drizzled on top. Add your favorite sides like green bean casserole and stuffiing!