Slow Cooker
Turkey
with Gravy
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Save oven space this year and cook your turkey in the Crockpot! Homemade gravy cooks with the turkey for a simple and delicious main dish.
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INGREDIENTS boneless turkey breast brown gravy mix ranch seasoning water or broth paprika poultry seasoning pepper butter
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Put turkey breast in the slow cooker. Mix the water, brown gravy mix and ranch seasoning and pour it over the turkey.
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Sprinkle the turkey with the paprika, poultry seasoning and pepper. Add the butter on top. Cover and cook on low for 3-5 hours.
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Take the turkey out to rest for 10 minutes. Whisk another packet of brown gravy mix into the slow cooker to thicken the gravy.
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Slice the turkey and serve it with the gravy drizzled on top. Add your favorite sides like green bean casserole and stuffiing!
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