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Rocky Road Cookies
Prep Time
8
minutes
mins
Cook Time
12
minutes
mins
Total Time
20
minutes
mins
Servings:
36
Ingredients
2
cup
flour
3/4
cup
cocoa powder
1
teaspoon
baking soda
1
teaspoon
salt
1
cup
butter
3/4
cup
white sugar
3/4
cup
brown sugar
1
teaspoon
vanilla
2
eggs
2
cup
semi-sweet chocolate chips
1/2
cup
almonds
chopped
1/2
cup
walnuts
chopped
2
cup
mini marshmallows
Instructions
Preheat the oven to 375 F.
Mix the flour, cocoa, baking powder and salt in a small bowl.
Cream the butter and sugars together until fluffly, then add the vanilla and eggs and mix well.
Stir in the chocolate chips and nuts.
Drop the cookies by spoonfuls onto ungreased cookie sheets. Bake for 8 minutes.
Take the trays out of the oven and add 4-5 mini marshmallows to each cookie. Put the tray back in the oven for 1 minute.
Cool on wire racks.
Notes
Nutrition facts are estimates.
Nutrition
Calories:
200
kcal
|
Carbohydrates:
23
g
|
Protein:
2
g
|
Fat:
11
g
|
Saturated Fat:
5
g
|
Cholesterol:
23
mg
|
Sodium:
148
mg
|
Potassium:
123
mg
|
Fiber:
1
g
|
Sugar:
14
g
|
Vitamin A:
175
IU
|
Calcium:
23
mg
|
Iron:
1.4
mg
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