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4.5 from 2 votes

Reuben Hotdog

Prep Time5 mins
Cook Time18 mins
Total Time23 mins
Course: Main Course
Servings: 6
Calories: 338kcal

Ingredients

  • 6 hot dogs
  • 1 jar sauerkraut
  • 1/2 cup Thousand Island Dressing
  • 1/2 cup Swiss Cheese
  • 6 hot dog buns

Instructions

  • Grill the hot dogs on low for 15 minutes.
  • Place the buns open on the grill for 3 minutes to toast them lightly.
  • Put a hot dog in each bun and top with sauerkraut, dressing and Swiss Cheese.

Nutrition

Calories: 338kcal | Carbohydrates: 30g | Protein: 11g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 28mg | Sodium: 538mg | Potassium: 126mg | Sugar: 2g | Vitamin A: 1.5% | Vitamin C: 0.7% | Calcium: 15.6% | Iron: 14%