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Guinness Bread
Prep Time
10
minutes
mins
Cook Time
45
minutes
mins
Total Time
55
minutes
mins
Servings:
2
loaves
Ingredients
2 1/4
cup
whole wheat flour
3
cup
white flour
1
cup
rolled oats
1
teaspoon
salt
2 1/2
teaspoon
baking soda
2
Tablespoon
butter
2
cup
milk
1/2
cup
molasses
1
cup
Guinness
Instructions
Preheat oven to 350 F.
Mix together the whole wheat flour, white flour, oats, salt and baking soda in a large bowl.
Use a pastry cutter to cut the butter into the flour until the mixture resembles small crumbs.
Add the milk, molasses and Guinness, and mix until well combined.
Use cooking spray to coat 2 bread loaf pans, and pour the batter into the pans.
Sprinkle a little more oatmeal on top to make it look prettier.
Bake at 350 for 45 minutes to an hour, until the center is cooked through and a skewer inserted in the center comes out clean.
Notes
Nutrition facts are estimates.
Nutrition
Calories:
1829
kcal
|
Carbohydrates:
345
g
|
Protein:
50
g
|
Fat:
27
g
|
Saturated Fat:
13
g
|
Cholesterol:
54
mg
|
Sodium:
2775
mg
|
Potassium:
2392
mg
|
Fiber:
23
g
|
Sugar:
76
g
|
Vitamin A:
745
IU
|
Calcium:
543
mg
|
Iron:
19.3
mg
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