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Ideal Double Chocolate Cookies
Prep Time
5
minutes
mins
Cook Time
8
minutes
mins
Total Time
13
minutes
mins
Servings:
36
Ingredients
2
c
all-purpose flour
1/2
teaspoon
salt
1
teaspoon
baking soda
1 2/3
cup
Ideal No Calorie Sweetener
1/3
cup
unsweetened cocoa powder
1 1/4
cup
butter
2
large eggs
1
teaspoon
vanilla
1
cup
semisweet chocolate chips
Instructions
Preheat oven to 350° F.
Combine flour, salt, baking soda, Ideal®, and cocoa powder in a large bowl.
In separate bowl, beat butter until it is light and fluffy; add eggs and vanilla and beat until combined.
Add dry mixture to wet mixture and stir until well combined.
Fold chololate chips in by hand.
Drop by teaspoonfuls onto greased cookie sheet and bake for 8 minutes.
Notes
Nutrition facts are estimates.
Nutrition
Calories:
116
kcal
|
Carbohydrates:
8
g
|
Protein:
1
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Cholesterol:
26
mg
|
Sodium:
123
mg
|
Potassium:
53
mg
|
Sugar:
1
g
|
Vitamin A:
215
IU
|
Calcium:
8
mg
|
Iron:
0.8
mg
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