This simple dessert combines peanut butter and chocolate for a delicious, easy treat.
Prep Time10 minutesmins
Cook Time12 minutesmins
Total Time22 minutesmins
Servings: 8
Ingredients
1package refrigerator crescent rolls
8Tablespoonspeanut butter
3/4cupchocolate chips
Instructions
Preheat the oven to 375 F.
Open the tube of crescent rolls and lay them out on a cookie sheet.
1 package refrigerator crescent rolls
Put 1 T of peanut butter on each roll at the larger end and spread out slightly.
8 Tablespoons peanut butter
Top each blob of peanut butter with about 1 T of chocolate chips (you will have chocolate chips left over, save them for the top of the rolls.
3/4 cup chocolate chips
Roll up the crescent rolls. Bake for 10-12 minutes until brown.
Microwave the remaining chocolate chips in a sealed baggie for 30 seconds at a time, until the chocolate is melted. Then cut off one of the corners and squeeze chocolate over the crescent rolls.