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Air Fryer Apple Crisp Recipe
Air fryer apple crisp is crispy, sugary and delicious and simple to make.
Prep Time
8
minutes
mins
Cook Time
20
minutes
mins
Total Time
28
minutes
mins
Servings:
4
Ingredients
2
large fresh apples
about 2 1/2 cups apples
4
Tablespoons
brown sugar
divided
2
teaspoons
apple pie spice
divided
1/4
cup
pecans
1/2
cup
oatmeal
4
Tablespoon
butter
pinch
salt
optional, if you are using unsalted butter
Instructions
Make in a small oval baking dish or individually sized ramekins.
Core and slice the fruit. You can peel it but you don't need to.
2 large fresh apples
Put the slices in a bowl with 2 Tablespoons of the brown sugar and 1 teaspoon of the apple pie spice. Stir to mix.
4 Tablespoons brown sugar,
2 teaspoons apple pie spice
Put the apple filling in the baking dish and cover with aluminum foil. Air fry at 350 degrees F for 15 minutes.
While it cooks put the remaining brown sugar, remaining pie spice, pecans and oatmeal in a bowl and mix dry ingredients together.
1/4 cup pecans,
1/2 cup oatmeal
Add the butter to the bowl and use a pastry cutter to cut it into the bowl until the mixture resembles small crumbs.
4 Tablespoon butter,
pinch salt
When the cook time is up spoon the topping onto the fruit in the baking dish. Air fry at 350 F for another 5 minutes to crisp up the topping.
Serve with caramel, whipped cream or a scoop of ice cream.
Notes
If you don't have apple pie spice you can use make some with my
homemade apple pie spice recipe
. Or just substitute cinnamon
Nutrition
Serving:
1
g
|
Calories:
260
kcal
|
Carbohydrates:
29
g
|
Protein:
2
g
|
Fat:
17
g
|
Saturated Fat:
8
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
0.5
g
|
Cholesterol:
30
mg
|
Sodium:
96
mg
|
Potassium:
169
mg
|
Fiber:
3
g
|
Sugar:
22
g
|
Vitamin A:
405
IU
|
Vitamin C:
4
mg
|
Calcium:
33
mg
|
Iron:
1
mg
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