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Chicken Bacon Ranch Pizza
This tasty chicken bacon ranch pizza makes a delicious quick and easy family dinner!
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Servings:
4
Ingredients
2
cups
chicken
cooked or uncooked
4
slices
bacon
cooked or uncooked
1
pound
pizza dough
1/2
cup
ranch dressing
1
cup
diced tomatoes
2
cups
mozzarella cheese
shredded
2
green onions
chopped
1/4
cup
parsley
chopped, optional
Instructions
Preheat the oven to 450 F.
If you are using already cooked bacon or cihcken skip to step #5.
2 cups chicken,
4 slices bacon
If your chicken is uncooked dice it and heat a frying pan. Cook the chicken for about 6 minutes, using spray oil to coat the pan.
If your bacon is uncooked cook it in a frying pan or air fryer until it is crispy, about 10 minutes. Then break the bacon into bite sized pieces.
Stretch the pizza dough out into a circle that fills your pizza pan.
1 pound pizza dough
Spread the ranch dressing around the dough up to the edges.
1/2 cup ranch dressing
Top with cooked chicken and diced tomatoes.
1 cup diced tomatoes
Sprinkle the cheese all over the pizza.
2 cups mozzarella cheese
Add the green onions, parsley and bacon.
2 green onions,
1/4 cup parsley
Bake the pizza for 15 minutes, or follow the directions given for your pizza dough.
Let the pizza rest for 5 minutes before cutting and serving.
Nutrition
Serving:
1
g
|
Calories:
803
kcal
|
Carbohydrates:
60
g
|
Protein:
36
g
|
Fat:
47
g
|
Saturated Fat:
16
g
|
Polyunsaturated Fat:
12
g
|
Monounsaturated Fat:
14
g
|
Trans Fat:
0.1
g
|
Cholesterol:
109
mg
|
Sodium:
1636
mg
|
Potassium:
362
mg
|
Fiber:
3
g
|
Sugar:
11
g
|
Vitamin A:
923
IU
|
Vitamin C:
13
mg
|
Calcium:
327
mg
|
Iron:
5
mg
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