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Peepsicles
Chocolate Covered Marshmallow Pops are easy to make with Peeps and make a fun Easter treat.
Prep Time
10
minutes
mins
Additional Time
30
minutes
mins
Total Time
40
minutes
mins
Servings:
12
Ingredients
Paper Straws
12
Bunny Peeps
1
cup
Chocolate Chips
Sprinkles
Coconut
Walnuts
Instructions
Put a straw inside the Bunny Peep. Push it all the way to in so the Peep doesn't fall off.
Paper Straws,
12 Bunny Peeps
Melt the chocolate chips in the microwave for one minute. Stir and then continue microwave in 20 second intervals until the chocolate is smooth.
1 cup Chocolate Chips
Dip the Peep in the chocolate until it is covered. Use a spoon the get excess chocolate off the Peep and let it drip back into the bowl.
Sprinkle the Peep with the desire topping and place on waxed paper.
Sprinkles,
Coconut,
Walnuts
Freeze for half an hour to an hour and enjoy.
Notes
For a less chocolaty alternative just dip the bunny ears in chocolate and coat with sprinkles.
Nutrition
Calories:
104
kcal
|
Carbohydrates:
18
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Trans Fat:
0.03
g
|
Cholesterol:
2
mg
|
Sodium:
13
mg
|
Fiber:
0.4
g
|
Sugar:
16
g
|
Vitamin A:
34
IU
|
Vitamin C:
0.1
mg
|
Calcium:
17
mg
|
Iron:
0.2
mg
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