Your air fryer will revolutionize the way you cook potatoes! These 11 sizzling potato recipes that will make your air fryer your new best friend. Say goodbye to the days of patiently waiting for the oven to preheat and hello to quick, crispy, and utterly delicious potato dishes.
Whether you’re after the perfect side to complement your main course or seeking a snack to satisfy those carb cravings, these air fryer potato recipes are not just easy to whip up but also amazingly tasty. You’ll be wondering why you didn’t try them sooner!
Twice Baked Potatoes
These air fryer twice baked potatoes are a game changer, combining fluffy mashed potato, sharp sour cream, and melty cheese, all crisped to perfection. They’re finished with a sprinkle of crisp bacon and chives for a dish that screams comfort. Plus, they’re done in a snap, making them ideal for a quick indulgent side or a hearty snack.
Get the Recipe: Twice Baked Potatoes
Smash potatoes in the air fryer are a revelation—crispy edges, fluffy insides, and a hit of Italian seasoning and garlic make them irresistibly good. They’re the perfect quick fix for a savory craving and are guaranteed to disappear fast. You’ll find them a frequent request for their ease and amazing texture.
Get the Recipe: Smash Potatoes
These tiny spuds come out of the air fryer with a crispy shell enclosing a pillowy soft center, proving good things do come in small packages. Just toss them with oil and salt, and let the air fryer do the rest. They’re so simple and delicious, they’ll become a go-to for a no-fuss, tasty side.
Get the Recipe: Baby Potatoes
Cheesy Fiesta Potatoes
Whip up these Cheesy Fiesta Potatoes quicker than a drive to Taco Bell, and get ready for a crispy, spicy, and utterly cheesy treat. They’re perfect for those who love their potatoes with a kick, and the nacho cheese sauce brings it all together. It’s a fiesta on a plate that’ll be the highlight of your meal.
Get the Recipe: Cheesy Fiesta Potatoes
Air fryer red potatoes offer an almost hands-off approach to achieve that ideal crisp-tender bite. They’re a healthy choice that doesn’t skimp on flavor or satisfaction. You can serve these up as a versatile side that pairs with just about anything, making them a weeknight lifesaver.
Get the Recipe: Red Potatoes
Potato skins in the air fryer are a must-try for their perfect combo of crispy skin and melty cheese, finished with bacon bits. They’re ready in just 15 minutes, making them a fantastic choice for a quick appetizer or a tasty snack during the game. Plus, they’re customizable with your favorite toppings!
Get the Recipe: Potato Skins
Air fryer baked potatoes outshine their oven-baked counterparts with a skin that’s extra crispy and insides that stay fluffy and light. Half the time, twice the crunch, and all the flavor—you’ll never go back to the traditional method. They’re the perfect blank canvas for all your favorite toppings.
Get the Recipe: Baked Potato
Homemade potato chips in the air fryer are a guilt-free pleasure, boasting that classic chip crunch with far less oil. They’re a healthier alternative that doesn’t compromise on taste, making them a smart choice for snack lovers. With the air fryer, you can have fresh, crisp chips in minutes.
Get the Recipe: Potato Chips
Fingerling potatoes come out of the air fryer with a crispy exterior and a creamy center, proving simple is often best. Tossed with fresh herbs, they’re a sophisticated yet easy side dish that elevates any meal. They’re the kind of understated elegance that works for both weeknights and dinner parties.
Get the Recipe: Fingerling Potatoes
Start your day with air fryer breakfast potatoes, where each cube is a crispy delight paired with the sweetness of peppers. They’re just like your favorite diner’s, but better, because you can enjoy them in your PJs. They’re a robust way to kick off the morning with a satisfying crunch.
Get the Recipe: Breakfast Potatoes
Air Fryer Hasselback Potatoes are where style meets flavor, with their fan-like slices turning golden and crispy while the insides stay delectably tender. Stuffed with cheese and bacon, they’re a flavor-packed side that’s as fun to eat as it is to look at. They’re sure to impress with both taste and presentation.
Get the Recipe: Hasselback Potatoes